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Overview & Highlights

If you're on a quest for authentic South Indian cuisine, look no further than the famed Sri Guru Kottureshwara Butter Dosa Hotel, nestled in the heart of Davanagere, Karnataka. This culinary gem is renowned for serving a singular, yet extraordinary dish: the beloved Benne Dosa, prepared with a commitment that elevates it to iconic status.

Located on Medical College Road, this quaint establishment focuses its expertise solely on the preparation of their signature dosa, often referred to as the quintessential Davangere Benne Dosa. As you step inside, the atmosphere is filled with the tantalizing aroma of dosas sizzling on traditional firewood, bringing a nostalgic warmth to your dining experience. The crispy yet soft texture, combined with the right amount of butter, creates a mouthwatering delicacy that dazzles the senses.

Customer reviews echo this admiration; many patrons, like Dr. Sampath Kumar, highlight the traditional preparation methods that remain largely unchanged. He notes that despite minor variations over the years, the essence of this iconic dish is intact. The accompanying potato palya and a spicy chutney add to the experience, though some customers like Mohan Abhyankar suggest the addition of a milder chutney to cater to diverse palates.

Despite the unique offering, visitors should be prepared for a no-frills dining experience. The limited seating can lead to a bit of a wait, but it is often worth it, as Ashish Kumar attests, particularly for those willing to navigate the parking challenges nearby. While some may find the service less than congenial—specifically when interacting with the cashier—other staff members are known for their promptness and attentiveness, ensuring that your dosa arrives at your table in record time.

In a food landscape cluttered with endless variations, Sri Guru Kottureshwara Butter Dosa Hotel stands out by mastering its craft. As Amit Walambe eloquently puts it, "do just one thing, but do it so well that people (aka me) travel 500km to try it." This hotel is a testament to the philosophy that sometimes, simplicity combined with quality leads to culinary greatness.

So, if you find yourself in Davanagere, make sure to indulge in this time-honored dish that has captured the hearts and appetites of many. The Sri Guru Kottureshwara Butter Dosa Hotel is more than just a restaurant; it’s a pilgrimage for dosa lovers, offering an experience that’s rich in tradition, flavor, and community spirit.

Comforts & Conveniences

Accessibility
  • Has wheelchair-accessible entrance
  • No wheelchair-accessible car park
  • No wheelchair-accessible seating
Service options
  • Has outdoor seating
  • Offers delivery
  • On-site services available
  • Offers takeaway
  • Serves dine-in
Popular for
  • Popular for breakfast
  • Popular for lunch
  • Popular for dinner
  • Good for solo dining
Offerings
  • Quick bite
  • Serves small plates
  • Serves vegan dishes
  • Serves vegetarian dishes
  • Cuisine
Dining options
  • Serves breakfast
  • Serves lunch
  • Serves dinner
  • Has seating
Amenities
  • Has toilet
Atmosphere
  • Casual
  • Trendy
Crowd
  • Family friendly
  • Good for groups
  • Popular with tourists
  • Popular with university students
Planning
  • Usually has a wait
  • Doesn't accept reservations
Payments
  • Cash only
  • Accepts Google Pay
Children
  • Good for kids
Parking
  • Free of charge street parking
  • Free parking lot

Where to Visit

Visitor Testimonials (16614)

You get very authentic Benne Dosa They make that only item and that is the best The chutney was a bit spicy and it would be good if they have one more variation of less spicy chutney . The mashed potato served along with Dosa was also very good

The dosas here are delicious and flavorful, with a crispy texture and perfect golden-brown color. Orders are served within minutes, ensuring quick service. However, the cashier comes across as rude and impatient, especially with new customers, as he fails to explain the menu or clarify what items are available. We tried two varieties of dosas, and both were exceptional.

"Davangere Benne Dosa: A Timeless Obsession I've been obsessed with Davangere Benne Dosa for years, and my visit 10 years ago was truly unforgettable. The traditional preparation, authentic taste, and warm hospitality left a lasting impression. While I noticed a slight difference in taste during my recent visit, the essence of the iconic dosa remains unchanged. The traditional firewood preparation and commitment to heritage are still evident. If you're ever in Davangere, this iconic spot is a must-visit for an authentic Benne Dosa experience. The taste, service, and nostalgic charm will leave you wanting more."

Must visit, we loved the preparation and it was worth the visit, all hype is good, parking is issue if by car we parked in a road behind the restaurant in an open plot, it was busy but after a short wait we got a table to sit, tables are very less and limited but we got the table then the service was good and refills as well on request

This place serves just one thing, but makes it super amazing. The dosa is just out of this world. Both soft AND crispy, with the right amount of butter. Palya and chatani are also very good (especially chatani has the perfect level of spice). We need more places like this.. do just one thing, but do it so well that people (aka me) travel 500kms to try it.

Have recently started to like Davanagere Benne Dosa and lot, it was time to have one from the city itself. It was different from the regular Dosa I had earlier but its worth it, majorly due to the flavour from wood fired Dosa Tava and local butter. The butter is completely dissolved in Dosa. The Potato bhaji was plain and simple combined with chutney tasted like a lump of butter on butter dosa . The only issue was space which can be improved with planning and making the cleaning area for utensils more hidden.

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